Best Of The Bone: Bio-Fermented, Probiotic Coconut and Lemon Myrtle Broth
PROBIOTIC BONE BROTH W/ BIO-FERMENTED COCONUT-LEMON MYRTLE & TURMERIC | 35+ SERVES
Grass-fed bone broth gelatin concentrate with bio-fermented coconut – lemon myrtle – papaya leaf – turmeric
A new, one-of-a-kind gut health bone broth powerhouse with 25 billion good bacteria per serving. Meaning a probiotic powerhouse teamed with the marrow-rich prebiotic, ketogenic gut-healthy Best of the Bone for a new super digestive food.
And the flavour? The creamy broth with the bio-fermented coconut, lemon myrtle papaya leaf, and turmeric makes for a savoury, hint of sweetness.
The bio-fermentation process means the probiotics survive in a heated cup of broth.