Why No. 16? We’re proud to have two Memphis in May championships under our belt, and each one has their own story.
In 2016, our Carolina Dirt rub was it. Our winning pork shoulder received all the TLC our team had to give, but perhaps none more important than the healthy coat of Carolina Dirt a full 24 hours before a judge’s fork was lifted.
In the realm of barbeque tips, patience may be a virtue, but this stuff is practically magic. Not only is this concoction all you’ll need for slow-cooked ribs and pulled pork, but it’s the perfect seasoning for fries too.